At the New Hong Kong Restaurant, the Seattle chapter of the Japanese American Citizen’s League (JACL) honored five of Seattle’s social justice leaders
Feb. 3: Seattle Chinese Chamber rings in Lunar New Year
The Greater Seattle Chinese Chamber of Commerce held its Lunar New Year banquet at New Hong Kong Restaurant. More than 300 guests attended.
Blog: Many manly faces at Women of Color Empowered
At our last Women of Color Empowered luncheon, held on Jan. 28 at the New Hong Kong Restaurant, there were lots of men in attendance. Usually, there are just a handful of men.
Blog: Brad Owen juggles his Asian ties
Last Monday, 580 people waited for Lt. Gov. Brad Owen at the New Hong Kong Restaurant for more than an hour. They were celebrating Soo Yuen Benevolent Association’s
Blog: Behind the news: NWAW Publisher weighs in on the mayoral candidates forum
Four candidates were debating simultaneously in Chinatown/International District on Oct 9.
Sept. 11: Powerful women lunch together
Chase Bank Chairman Phyllis Campbell, REI chairman Sally Jewell, Shoreline Mayor Cindy Ryu, and Sound Transit Director Leslie Jones had lunch with 14 female alumni of the Executive Development Institute at New Hong Kong Restaurant in the International District.
Blog: How did I spend my 9/11 day?
I am not one of Washington state’s powerful women, but I was generous to host them in a dim sum lunch in the New Hong Kong Restaurant, in the International District.
July 16: NWAW Foundation and Boeing give out scholarships
Ten students received $2,000 scholarships from the Northwest Asian Weekly Foundation’s Summer Youth Leadership Program (SYLP). This is the first time the Foundation partnered up with the Boeing Company.
Dim sum made easy: From seasoned veterans to first-timers, there’s a dim sum restaurant in Seattle for everyone
By Assunta Ng Northwest Asian Weekly Dim sum: If you don’t know what it is, you have been missing out on some of the finest delights for your palate. Dim sum means “heart’s delight.” It is a Cantonese-style Chinese lunch with bits of meat, seafood, and vegetables. The dishes are similar in size to appetizers.
Lucky in love
Newlyweds Bill Huynh and Stacy Huynh held their wedding reception at New Hong Kong Restaurant on Nov. 15. More than 300 people attended and celebrated as the happy couple started off their new lives together. The groom is a self-employed landscaper. The bride is a bakery supervisor.