The Wing Luke Museum hosted the Seattle Chinatown International District Preservation and Development Authority’s (SCIDpda) 40th Anniversary Celebration on Oct. 16. There was food, drink, and a raffle. There also was a live auction for 14 packages including a “Seattle Sports Frenzy” package (Seahawks tickets), a “Dream Dinner for Eight,” a Vietnamese dinner at the […]
Lucky Peach cooks up easy side of Asian food
By Michele Kayal Associated Press Disney princesses reimagined as hot dogs and drunken rants by name-brand chefs are de rigueur for quarterly food magazine Lucky Peach. But a new cookbook from the journal’s editors leaves most of that on the table, favoring instead a just-campy-enough approach to Asian home cooking. Launched in 2011 by New […]
I’m not thrilled that Asian food is trendy
By Tiffany Ran Northwest Asian Weekly I remember my hometown in California before it became the predominantly Korean and Chinese populated area that it is today. I remember bringing the leftovers my mother made to school and the shame I felt when the entire lunch table cleared out at the sight of my Dan Dan […]