By Dr. YanYun Wu Chief Medical Officer, Bloodworks Northwest When most people think about blood donation, they picture giving whole blood. You arrive, answer some medical and travel questions, do […]
South Asians, take heart!
By Janice Nesamani NORTHWEST ASIAN WEEKLY Almost one in three of the 3.5 million South Asians in the United States will die from heart disease before age 65 — that’s […]
Redmond doctor practices culturally competent wellness
By Jessica Kai Curry Northwest Asian Weekly Dr. Sadia Habib, of Overlake Medical Clinic in Redmond, places the cultural needs of patients at the forefront of her mission. A practicing […]
“We don’t like to talk about death” — AARP VP on end-of-life care, and cultural taboos
By Carolyn Bick NORTHWEST ASIAN WEEKLY Every now and then, Daphne Kwok’s parents will drop hints about what they want, should they become unable to take care of themselves. But […]
Don’t let colon cancer be a silent killer
By Nina Huang Northwest Asian Weekly Many people have a fear or feel embarrassed when it comes to colonoscopies. It’s not the most pleasant thing to talk about, but after […]
Wellness starts with relationships
By Irfan Shariff Northwest Asian Weekly Wellness starts with having a relationship with a primary care provider (PCP), said Dr. Mark Maddox of MultiCare Connected Care (MCC), an accountable […]
Kin On Assisted Living to open in the fall
If you happen to visit Kin On right now, you will notice that the much-awaited construction of the new assisted living and adult family home is in full swing. The […]
Aegis Gardens grand opening
By Assunta Ng NORTHWEST ASIAN WEEKLY When Dwayne Clark, chairman of Aegis Living, first announced in 2011 that he would build Aegis Gardens, an assisted living facility accented with Chinese […]
An authentic experience
By Nina Huang NORTHWEST ASIAN WEEKLY Aegis Living founder and CEO Dwayne Clark continues to make an impact in the senior living business — this time for the Asian community. […]
Michelin star boosts chef at outdoor Thai kitchen to stardom
By KAWEEWIT KAEWJINDA Associated Press BANGKOK (AP) — After spending more than three decades cooking in an unassuming outdoor kitchen, a wok-wielding, goggles-wearing Thai chef has been propelled to international […]
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