A foodborne illness investigation tied to Sushi%AYCE in Seattle’s Chinatown-International District (CIID) has ended, with health officials saying they were unable to pinpoint a specific food or drink that made people sick.
Once the preserve of elite chefs, sushi-making can be fun
By YURI KAGEYAMA TOKYO (AP) — In honor of National Sushi Day on June 18, there’s no better time to appreciate one of Japan’s most iconic foods. And no food […]
Japan’s sushi legend Jiro Ono turns 100 and is not ready for retirement
apanese sushi legend Jiro Ono won three Michelin stars for more than a decade, the world’s oldest head chef to do so.
Ballard’s Chef Migaku scores big with sushi
Are master chefs born, or made?
Japanese cultural influences in the US
As a result of her fascination with Japanese culture, 20-year-old Avery George finds a clue about the Panama Hotel, a historic landmark for Japanese American heritage in the Pacific Northwest.