By Nina Huang Northwest Asian Weekly Ninety percent of people are throwing away food too soon, said Chris Hoffer, Environmental Programs Manager at Seattle Tilth. In addition, Seattle Public Utilities’ Waste Prevention and Recycling Program Manager Veronica Fincher said that 40 percent of the food in the United States is wasted. Yet, one in seven […]
What can the citizens of Seattle do to make the earth a better place? Start composting.