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You are here: Home / Archives for Lam’s Seafood

From a boat to running a million-dollar business —Lam’s new owner’s journey

July 9, 2015 By Northwest Asian Weekly

By Peggy Chapman Northwest Asian Weekly George Nguyen never imagined he would be running grocery stores and food distribution businesses along the west and north coast in the U.S. Nguyen left by boat from Vietnam, in 1979, the age of 19, with pretty much nothing, including his devoted wife, which he had been married to […]

Filed Under: Features, Profiles, Business, Community News Tagged With: 2015, China, George Nguyen, Grand Rapids, International District, Lam's Seafood, Los Angeles, Mac Lam, Northwest Asian Weekly, Peggy Chapman, Seattle, Thailand, United States, Vietnam, Vol 34 No 29 | July 11 - July 17

PICTORIAL: The Food of Lunar New Year

January 31, 2013 By Northwest Asian Weekly

Special thanks to Lam’s Seafood and Uwajimaya Photos by George Liu/NWAW // < ![CDATA[ //

Filed Under: Features, Business, Community News, Pictorials Tagged With: 2013, Lam's Seafood, Lunar New Year, Lunar New Year 2013, Uwajimaya, Vol 32 No 6 | February 2 - February 8

My list of irresistible snacks

July 13, 2012 By Northwest Asian Weekly

By Assunta Ng Northwest Asian Weekly The best advice I can give to keep your weight down is to treat yourself while eating small portions. I’m lucky to be in the International District, where there are many snacks offered at reasonable prices. Here are a few of my favorites.

Filed Under: Food Tagged With: 2012, Assunta Ng, Chinatown, Hong Kong, International District, Lam Vietnamese, Lam's Seafood, Northwest Asian Weekly, Phnom Penh Noodle House, Uwajimaya, Vol 31 No 29 | July 14 - July 20, blog

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